Ingredients 1.5kg beef short rib 2 onions 1 large leek 2 long celery stalks 4 large carrots 5 garlic cloves (or more) 25g tomato paste 40g fresh parsley and sage 1 tbsp smoked paprika 1 tbsp paprika 1 tbsp Cajun spice 1 tsp ground cumin 30ml honey 1 tbsp corn starch 2 tbsp salt 1Continue reading “Beef short rib ragu pasta”
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