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Meaty filled buns

Ingredients: Dough Heat up the milk for 30 seconds in the microwave or just until lukewarm, ensure it’s not hot. Add a tsp of sugar and the yeast. Stir together and set aside.  In a bowl sift the flour, add the sugar, pinch of salt, egg and melted butter and the milk and yeast mixtureContinue reading “Meaty filled buns”

Posted byRoseMarch 24, 2023March 24, 2023Posted inSavoryTags:buns, meat bunsLeave a comment on Meaty filled buns
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